LUNCH RECOMENDATION
| LUNCH COURSE | |
|---|---|
LUNCH STD \5,250 (JPY) |
An assortment of 5 appetizers
Extra thin-skin Shao long Bao Shark fin soup with crab meat Stir-fried seafood with asparagus A plate of 3 brands of meat Seafood fried rice or vegetable soup noodle Desert plate Today's desert |
![]() LUNCH PREMIUM \10,500 (JPY) |
Extra thin-skin Shao long Bao Luxurious Peking duck Soy sauce abalone <50g> Or Whole shark fin stew <60g> Bamboo shoots with fresh tofu skin and thick sauce Supreme steam soup Rice cooked in earthen pot with abalone Today's desert |
| SHARK FIN LUNCH | |
|---|---|
![]() SHARK FIN SPECIAL \6,300 (JPY) |
Extra thin-skin Shao long Bao Whole shark fin stew Locally-produced free range chicken with Thai lemon sauce Stir-fry vegetable of the season Supreme steam soup Seafood fried rice Ripe mango pudding Or Chinese layered sponge cake with mango sauce |
| DIMSUM LUNCH | |
|---|---|
![]() DIMSUM STD \4,725 (JPY) |
Extra thin-skin special Shao long Bao Steamed soup of thick shiitake mushrooms Cantonese style Shaomai with prawns Steamed prawn dumplings with coriander Cantonese style spring rolls/Cantonese style dumpling balls Saut?ed turnip cake with XO sauce Traditional Chinese medicine congee Today's desert |
![]() DIMSUM PREMIUM \7,350 (JPY) |
Extra thin-skin Shao long Bao Shark fin soup with crab meat Steamed prawn dumplings with coriander/Steamed jade dumpling Cantonese style Shaomai with prawns/Sticky rice dumpling Seafood wrapped in tofu skin Saut?ed turnip cake with XO sauce Steamed pork sparerib in douchi sauce Or Steamed chicken feet with star anis Rice cooked in earthen pot with abalone Desert plate Ripe mango pudding |
DINNER RECOMENDATION
| SHARK FIN DINNER | |
|---|---|
SHARK FIN STD \10,500 (JPY) |
Extra thin-skin Shao long Bao Whole shark fin stew Natural prawns with fresh fruit sauce Locally-produced free range chicken with Thai lemon sauce Or Stir-fry vegetable of the season and bamboo shoots Steamed tomato soup Seafood fried rice Today's desert |
SHARK FIN PREMIUM \15,750 (JPY) |
Extra thin-skin Shao long Bao Luxurious Peking duck Whole shark fin stew Natural prawns with fresh fruit sauce Stir-fry vegetable of the season Steamed soup of dried shiitake mushroom Rice cooked in earthen pot with abalone Today's desert |
| ABALONE DINNER | |
|---|---|
ABALONE STD \12,600 (JPY) |
Extra thin-skin Shao long Bao Shark fin soup with crab meat Fresh abalone and thick shiitake mushroom Spicy stir-fry of locally-produced free range chicken and nuts Steamed prawns and broccoli Rice cooked in earthen pot with abalone Warm desert |
|
Extra thin-skin Shao long Bao Shark fin soup with crab meat Luxurious Peking duck Dried abalone (40 grams) steak A plate of 3 brands of meat Stir-fried mushrooms Rice cooked in earthen pot with abalone Warm desert |
|











SHARK FIN STD \10,500 (JPY)
SHARK FIN PREMIUM \15,750 (JPY)
ABALONE STD \12,600 (JPY)